Introduction
Salmon patties are a delicious and healthy alternative to traditional beef or chicken patties. With the help of an air fryer, you can enjoy perfectly crispy salmon patties without all the oil and grease. In this article, we will share a popular recipe for air fryer salmon patties from Allrecipes.
Ingredients
To make air fryer salmon patties, you will need the following ingredients:
- 1 pound of fresh or canned salmon
- 1/4 cup of breadcrumbs
- 1/4 cup of mayonnaise
- 1/4 cup of chopped green onions
- 1/4 cup of chopped red bell pepper
- 1/4 cup of chopped fresh parsley
- 1 teaspoon of Dijon mustard
- 1 teaspoon of lemon juice
- 1/2 teaspoon of garlic powder
- 1/2 teaspoon of paprika
- 1/4 teaspoon of salt
- 1/4 teaspoon of black pepper
Instructions
Follow these steps to make air fryer salmon patties:
Step 1: Prepare the Salmon
If using fresh salmon, cook it and let it cool before flaking it with a fork. If using canned salmon, drain and flake it.
Step 2: Mix the Ingredients
In a large bowl, combine the flaked salmon, breadcrumbs, mayonnaise, green onions, red bell pepper, parsley, Dijon mustard, lemon juice, garlic powder, paprika, salt, and black pepper. Mix well until all the ingredients are evenly incorporated.
Step 3: Shape the Patties
Take about 1/4 cup of the salmon mixture and shape it into a patty. Repeat with the remaining mixture until you have formed all the patties.
Step 4: Preheat the Air Fryer
Preheat your air fryer to 400°F (200°C) for about 5 minutes.
Step 5: Air Fry the Patties
Place the salmon patties in a single layer in the air fryer basket. Cook for 8-10 minutes, flipping them halfway through, until they are golden brown and crispy.
Step 6: Serve and Enjoy
Remove the salmon patties from the air fryer and serve them hot. They can be enjoyed on their own, as a burger, or with a side of salad or vegetables.
Conclusion
Air fryer salmon patties are a nutritious and delicious meal option that can be easily prepared with the help of an air fryer. This recipe from Allrecipes provides a simple and flavorful way to enjoy crispy salmon patties without the need for excessive oil. Give it a try and enjoy a healthier twist on a classic dish!