Introduction
If you’re a fan of cornbread and own an air fryer, then you’re in for a treat! Cooking cornbread in an air fryer is not only quick and convenient, but it also results in a deliciously moist and perfectly golden crust. In this article, we’ll guide you through the process of making cornbread in an air fryer, providing you with a simple and easy recipe to follow.
Ingredients
Before we start, gather the following ingredients:
- 1 cup cornmeal
- 1 cup all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/4 cup sugar
- 1 cup milk
- 1/4 cup melted butter
- 1 egg
Instructions
Follow these easy steps to cook cornbread in your air fryer:
Step 1: Preparing the Batter
In a mixing bowl, combine the cornmeal, flour, baking powder, salt, and sugar. Mix well until all the ingredients are evenly incorporated.
Step 2: Adding the Wet Ingredients
In a separate bowl, whisk together the milk, melted butter, and egg. Once combined, pour the wet ingredients into the dry ingredients. Stir until just combined, being careful not to overmix as it can result in a dense cornbread.
Step 3: Preheating the Air Fryer
Preheat your air fryer to 350°F (175°C) for about 3 minutes. This will ensure that the cornbread cooks evenly and achieves a nice golden color on the outside.
Step 4: Greasing the Air Fryer Basket
Lightly grease the air fryer basket with cooking spray or a small amount of melted butter. This will prevent the cornbread from sticking to the basket during cooking.
Step 5: Cooking the Cornbread
Pour the cornbread batter into the greased air fryer basket, spreading it evenly. Place the basket into the preheated air fryer and cook for approximately 15-20 minutes, or until the cornbread is golden brown on top and a toothpick inserted into the center comes out clean.
Step 6: Cooling and Serving
Once cooked, carefully remove the cornbread from the air fryer and let it cool for a few minutes. Slice it into pieces and serve warm.
Conclusion
Cooking cornbread in an air fryer is a quick and easy way to enjoy this classic comfort food. With just a few simple ingredients and steps, you can create a moist and flavorful cornbread with a perfectly crisp crust. So, why not give it a try and elevate your cornbread game to the next level!