Introduction
If you’re a fan of Red Robin’s famous onion rings, but want a healthier and less greasy option, then look no further. With the help of an air fryer, you can now recreate these crispy and flavorful onion rings in the comfort of your own home. In this article, we’ll guide you through the process of making Red Robin onion rings using an air fryer, providing you with a guilt-free version of this classic appetizer.
Why Choose an Air Fryer?
Air fryers have gained immense popularity in recent years, and for good reason. These kitchen appliances use hot air circulation to cook food, resulting in a crispy texture without the need for excessive oil. By using an air fryer, you can enjoy your favorite fried foods, such as onion rings, with significantly less fat and calories. It’s a win-win situation for both your taste buds and your health.
Ingredients
To make Red Robin onion rings in an air fryer, you’ll need the following ingredients:
- 2 large onions
- 1 cup all-purpose flour
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup buttermilk
- 2 cups panko breadcrumbs
- Cooking spray
Instructions
1. Preparing the Onions
Start by peeling the onions and slicing them into 1/2-inch thick rings. Separate the rings and set them aside.
2. Creating the Coating
In a bowl, mix together the flour, paprika, garlic powder, salt, and black pepper. In another bowl, pour the buttermilk.
3. Coating the Onion Rings
Dip each onion ring into the flour mixture, ensuring it is coated evenly. Shake off any excess flour. Then, dip the coated ring into the buttermilk, making sure it is fully submerged. Finally, dip the ring back into the flour mixture, coating it for the second time. Repeat this process for all the onion rings.
4. Breading the Rings
Place the panko breadcrumbs in a separate bowl. Take each double-coated onion ring and press it firmly into the breadcrumbs, ensuring a generous coating. Set the breaded ring aside on a baking sheet or a plate. Repeat this step for all the onion rings.
5. Air Frying the Onion Rings
Preheat your air fryer to 400°F (200°C). Lightly spray the onion rings with cooking spray to help them achieve a golden brown color. Place the rings in a single layer in the air fryer basket, ensuring they are not overlapping. Cook for 8-10 minutes, flipping them halfway through to ensure even cooking.
6. Serving Suggestions
Once the onion rings are done, remove them from the air fryer and let them cool for a few minutes. Serve them with your favorite dipping sauce, such as ranch dressing or barbecue sauce. These crispy and flavorful onion rings make a perfect appetizer or side dish for any meal.
Conclusion
Making Red Robin onion rings in an air fryer is a great way to enjoy this classic appetizer without the guilt. By using an air fryer, you can achieve the same crispy texture and delicious taste, while significantly reducing the amount of oil used. Give this recipe a try and elevate your snacking experience to a healthier level!