Introduction
Are you craving a juicy and flavorful steak but don’t want to spend hours in the kitchen? Look no further! In this article, we’ll share an easy and mouthwatering NY Strip Air Fryer recipe that will satisfy your steak cravings in no time. With the help of an air fryer, you can achieve a perfectly cooked and succulent steak without the hassle of grilling or pan-frying. Let’s dive in!
What You’ll Need
To prepare this delectable NY Strip Air Fryer recipe, you’ll need the following ingredients:
– 2 NY strip steaks (approximately 1 inch thick)
– 2 tablespoons of olive oil
– 1 teaspoon of salt
– 1 teaspoon of black pepper
– 1 teaspoon of garlic powder
– 1 teaspoon of dried thyme
– 1 teaspoon of paprika
Step-by-Step Instructions
Step 1: Preparing the Steaks
Start by patting the NY strip steaks dry using a paper towel. This helps the seasonings to adhere better to the surface of the meat. Season both sides of the steaks with salt, black pepper, garlic powder, dried thyme, and paprika. Rub the seasonings gently into the steaks to ensure even distribution.
Step 2: Preheating the Air Fryer
Preheat your air fryer to 400°F (200°C) for about 5 minutes. This ensures that the steaks cook evenly and develop a nice crust on the outside while remaining tender and juicy on the inside.
Step 3: Air Frying the Steaks
Once the air fryer has preheated, lightly brush the steaks with olive oil on both sides. Place the steaks in the air fryer basket in a single layer, making sure they are not overcrowded. Cook the steaks for approximately 8-10 minutes, flipping them halfway through the cooking process for even browning. For a medium-rare doneness, cook the steaks until they reach an internal temperature of 135°F (57°C). Adjust the cooking time according to your preferred level of doneness.
Step 4: Letting the Steaks Rest
After air frying, remove the steaks from the air fryer and let them rest for a few minutes before slicing. This allows the juices to redistribute, resulting in a more tender and flavorful steak.
Step 5: Serving and Enjoying
Slice the NY strip steaks against the grain to maximize tenderness. Serve them with your favorite sides, such as roasted vegetables, mashed potatoes, or a refreshing salad. You can also drizzle some chimichurri sauce or steak sauce over the steaks for an extra burst of flavor. Sit back, relax, and savor every bite of your deliciously cooked NY Strip Air Fryer steak!
Tips for Success
– Make sure to preheat your air fryer before cooking the steaks to ensure even cooking and a crispy exterior.
– Use a meat thermometer to check the internal temperature of the steaks for your preferred level of doneness.
– Letting the steaks rest after cooking allows the juices to redistribute, resulting in a juicier and more flavorful steak.
– Experiment with different seasonings and spices to customize the flavor of your NY Strip Air Fryer steaks.
Conclusion
This easy and delicious NY Strip Air Fryer recipe will revolutionize the way you cook steaks at home. With minimal effort and maximum flavor, you can enjoy a perfectly cooked NY strip steak in a matter of minutes. So, grab your air fryer and give this recipe a try. Your taste buds will thank you!