Introduction
In this year 2023, air fryers have become a popular kitchen appliance for those who want to enjoy delicious and crispy food without the excessive use of oil. One of the many dishes you can make in an air fryer is taco shells. In this article, we will guide you through the process of making perfect air fryer taco shells that will elevate your taco game to new heights.
Why Air Fryer Taco Shells?
Air fryer taco shells offer a healthier alternative to traditional frying methods. By using hot air circulation, the air fryer can cook the tortillas to a crispy perfection without the need for excess oil. The result is a guilt-free taco shell that is just as tasty as the traditional deep-fried version.
Choosing the Right Tortillas
The first step to making air fryer taco shells is selecting the right tortillas. Corn tortillas work best for this purpose as they tend to crisp up better compared to flour tortillas. Look for thin, small-sized corn tortillas that fit inside your air fryer basket without folding or overlapping.
Preparation
Preheat your air fryer to 350°F (175°C) while you prepare the tortillas. You can lightly brush each tortilla with a small amount of oil to help with the crisping process, but this step is optional if you prefer a completely oil-free taco shell.
Steps to Make Air Fryer Taco Shells
Step 1: Warm the Tortillas
Place a tortilla in the microwave for about 10-15 seconds to warm it up. This will make it more pliable and easier to shape into a taco shell.
Step 2: Shape the Taco Shell
Once the tortilla is warm, carefully fold it in half to form a taco shape. Hold the folded tortilla in place using metal tongs or a taco shell holder. This will prevent it from unfolding during the air frying process.
Step 3: Air Fry the Taco Shells
Place the shaped taco shells in the preheated air fryer basket, ensuring they are not overlapping. Cook for about 5-7 minutes, flipping them halfway through, until they turn golden brown and crispy.
Step 4: Cooling and Filling
Once the taco shells are done, carefully remove them from the air fryer using tongs or a spatula. Allow them to cool for a few minutes before filling them with your favorite taco ingredients, such as seasoned ground beef, shredded cheese, lettuce, and salsa.
Tips for Perfect Air Fryer Taco Shells
1. Experiment with Seasonings
Before air frying the tortillas, you can sprinkle them with your favorite seasonings, such as chili powder, garlic powder, or cumin, to add an extra layer of flavor to the taco shells.
2. Keep an Eye on the Cooking Time
Cooking times may vary depending on the size and thickness of the tortillas, as well as the air fryer model. Keep an eye on the shells while they cook to prevent them from burning. Adjust the cooking time accordingly if needed.
3. Customize the Shape
If you prefer a different shape for your taco shells, you can use a taco shell mold or create your own by folding aluminum foil into the desired shape. This allows you to create unique taco shell shapes to suit your preference.
Conclusion
Air fryer taco shells are a delicious and healthier alternative to traditional deep-fried shells. By following these simple steps and tips, you can enjoy crispy and flavorful taco shells that will elevate your taco nights. Experiment with different seasonings and fillings to create your perfect air fryer tacos. So, grab your air fryer and get ready to enjoy a tasty and guilt-free taco feast!