Fresh Potato Hash Browns In Air Fryer

Hash Browns in an Air Fryer
Hash Browns in an Air Fryer from www.rescuedogkitchen.com

Introduction

Hash browns are a beloved breakfast staple, and with the advent of air fryers, making them at home has become easier than ever. In this article, we’ll guide you through the process of creating delicious and crispy fresh potato hash browns in an air fryer. Whether you’re a seasoned cook or a beginner in the kitchen, this recipe is sure to impress.

Ingredients

For the hash browns, you will need:

– 2 large potatoes

– 1 small onion

– Salt and pepper to taste

– Olive oil spray

Optional toppings:

– Shredded cheese

– Chopped green onions

– Sour cream

– Ketchup

Instructions

Step 1: Prepare the Potatoes

Start by peeling the potatoes and grating them using a box grater or a food processor fitted with a shredding attachment. Place the shredded potatoes in a clean kitchen towel and squeeze out any excess moisture.

Step 2: Dice the Onion

Finely dice the small onion and set it aside. The onion will add flavor and a subtle sweetness to the hash browns.

Step 3: Combine and Season

In a large bowl, mix the grated potatoes and diced onion together. Season the mixture with salt and pepper to taste. Feel free to add any additional spices or herbs you prefer, such as garlic powder or dried parsley.

Step 4: Preheat the Air Fryer

Preheat your air fryer to 400°F (200°C) for about 5 minutes. This step ensures that the hash browns cook evenly and become crispy.

Step 5: Shape the Hash Browns

Divide the potato mixture into equal portions and shape them into patties. The size and thickness of the patties can vary based on your preferences. Keep in mind that thinner patties will cook faster.

Step 6: Air Fry

Lightly spray the air fryer basket with olive oil. Place the hash brown patties in a single layer, leaving enough space between them for proper air circulation. Cook for about 10-12 minutes, flipping the patties halfway through, until they turn golden brown and crispy.

Step 7: Serve and Enjoy

Once the hash browns are cooked to perfection, remove them from the air fryer and let them cool for a few minutes. Serve them hot with your favorite toppings, such as shredded cheese, chopped green onions, sour cream, or ketchup.

Conclusion

Air fryers have revolutionized the way we cook, and making fresh potato hash browns at home has never been easier. With just a few simple steps, you can enjoy crispy and flavorful hash browns that rival those from your favorite breakfast spot. Experiment with different toppings and seasonings to personalize your hash browns and make them truly irresistible. So, fire up your air fryer and start making delicious hash browns today!