Introduction
If you’re a fan of donuts and own an air fryer, you’re in for a treat! Making donuts at home using an air fryer is not only easy but also healthier compared to traditional deep-fried ones. In this article, we will share a mouthwatering donut recipe that you can try in your air fryer. Get ready to indulge in light and fluffy donuts with a delightful golden crust.
Ingredients
Dough:
– 2 cups all-purpose flour
– 1/2 cup granulated sugar
– 2 teaspoons baking powder
– 1/2 teaspoon salt
– 1/2 cup milk
– 2 large eggs
– 2 tablespoons melted butter
– 1 teaspoon vanilla extract
Glaze:
– 1 cup powdered sugar
– 2 tablespoons milk
– 1/2 teaspoon vanilla extract
Instructions
Step 1: Preparing the Dough
Start by combining the flour, sugar, baking powder, and salt in a mixing bowl. In a separate bowl, whisk together the milk, eggs, melted butter, and vanilla extract. Slowly add the wet ingredients to the dry ingredients, stirring until a soft dough forms.
Step 2: Shaping the Donuts
Lightly flour your work surface and roll out the dough to a 1/2-inch thickness. Use a donut cutter or a round cookie cutter to shape the donuts. If you don’t have a donut cutter, you can use a glass to cut out the outer shape and a smaller object (like a bottle cap) to create the center hole.
Step 3: Air Frying the Donuts
Preheat your air fryer to 350°F (180°C). Place the donuts in the air fryer basket, making sure they are not touching each other. You may need to fry them in batches, depending on the size of your air fryer. Cook the donuts for about 5-6 minutes, flipping them halfway through, until they turn golden brown and cooked through.
Step 4: Glazing the Donuts
While the donuts are cooling, prepare the glaze by mixing powdered sugar, milk, and vanilla extract in a bowl until smooth. Dip each donut into the glaze, allowing any excess to drip off. You can also add sprinkles or other toppings at this stage if desired.
Step 5: Enjoying the Donuts
Allow the glaze to set for a few minutes before serving. Now, it’s time to savor the deliciousness of homemade donuts! These air fryer donuts are best enjoyed fresh, but you can store any leftovers in an airtight container for up to 2 days.
Tips for Perfect Donuts
– Make sure the dough is not too sticky. If it is, add a little more flour while kneading.
– Don’t overcrowd the air fryer basket. Give enough space for the donuts to expand and cook evenly.
– Experiment with different glazes and toppings to personalize your donuts. Chocolate, maple, or strawberry glaze are popular choices.
– If you prefer a healthier option, you can skip the glaze and lightly dust the donuts with powdered sugar.
Conclusion
With this easy donut recipe for air fryer, you can enjoy homemade donuts without the guilt of deep-frying. These fluffy treats are perfect for breakfast, dessert, or a sweet snack any time of the day. Get creative with flavors and toppings to make them your own. Happy air frying!