Simply Diced Potatoes In Air Fryer

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Frozen Diced Hash Browns in Air Fryer (Frozen Diced Potatoes) from summeryule.com

Introduction

In this article, we will explore a simple and delicious recipe for making diced potatoes in an air fryer. Air fryers have become increasingly popular in recent years due to their ability to cook food quickly and with less oil than traditional frying methods. By using an air fryer, you can enjoy crispy and flavorful diced potatoes without the guilt of deep-frying. Whether you’re looking for a tasty side dish or a hearty snack, this recipe is sure to satisfy your cravings.

Ingredients

To make simply diced potatoes in an air fryer, you will need the following ingredients:

– 4 medium-sized potatoes

– 2 tablespoons olive oil

– 1 teaspoon garlic powder

– 1 teaspoon paprika

– Salt and pepper to taste

Instructions

1. Start by preheating your air fryer to 400°F (200°C).

2. Wash and peel the potatoes. Cut them into small, evenly-sized dice.

3. In a large bowl, combine the diced potatoes, olive oil, garlic powder, paprika, salt, and pepper. Toss everything together until the potatoes are well coated with the seasonings.

4. Carefully transfer the seasoned potatoes into the air fryer basket. Make sure they are spread out in a single layer to ensure even cooking.

5. Place the basket into the air fryer and cook for 15-20 minutes, shaking the basket halfway through to ensure even browning.

6. Once the potatoes are golden brown and crispy, remove them from the air fryer and let them cool for a few minutes before serving.

Tips for Perfectly Cooked Potatoes

Here are a few tips to help you achieve perfectly cooked diced potatoes in your air fryer:

1. Choose the Right Potatoes

For this recipe, it is best to use starchy or all-purpose potatoes such as Russet or Yukon Gold. These varieties have a higher starch content, which helps them become crispy on the outside while remaining fluffy on the inside.

2. Cut Evenly-Sized Pieces

It is important to cut the potatoes into evenly-sized dice. This ensures that they cook at the same rate and result in a uniform texture.

3. Don’t Overcrowd the Air Fryer Basket

Avoid overcrowding the air fryer basket as this can prevent the potatoes from cooking evenly. If necessary, cook the diced potatoes in batches for the best results.

4. Shake the Basket

Shaking the air fryer basket halfway through the cooking time helps to ensure that the potatoes cook evenly and get crispy on all sides.

Conclusion

With the help of an air fryer, you can easily make deliciously crispy diced potatoes without the need for excessive oil. This recipe is not only simple to follow but also customizable to your taste preferences. Whether you enjoy them as a side dish or a snack, these simply diced potatoes in the air fryer are sure to be a hit at any gathering or meal. Give this recipe a try and enjoy a guilt-free indulgence!