Ninja Air Fryer Roast Beef: A Delicious And Easy Recipe

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Introduction

Are you looking for a quick and tasty roast beef recipe? Look no further! With the Ninja Air Fryer, you can easily prepare a mouthwatering roast beef that will impress your family and friends. This article will guide you through the process, providing tips and tricks along the way. Whether you’re a beginner or an experienced cook, you’ll find this recipe simple and enjoyable.

Ingredients

To make the perfect Ninja Air Fryer roast beef, you’ll need the following ingredients:

  • 2 pounds of beef roast (such as sirloin or ribeye)
  • 2 tablespoons of olive oil
  • 1 tablespoon of minced garlic
  • 1 teaspoon of dried thyme
  • 1 teaspoon of dried rosemary
  • 1 teaspoon of salt
  • 1/2 teaspoon of black pepper

Instructions

1. Preheat your Ninja Air Fryer to 400°F (200°C).

2. In a small bowl, mix together the olive oil, minced garlic, dried thyme, dried rosemary, salt, and black pepper.

3. Rub the mixture all over the beef roast, ensuring that it’s evenly coated.

4. Place the beef roast in the air fryer basket, making sure there is enough space for the hot air to circulate.

5. Cook the roast beef for 15 minutes at 400°F (200°C) to sear the outside and lock in the juices.

6. After 15 minutes, reduce the temperature to 350°F (175°C) and continue cooking for about 20 minutes per pound of meat for medium-rare doneness. Adjust the cooking time according to your desired level of doneness.

7. Use a meat thermometer to check the internal temperature of the roast. For medium-rare, it should read 135°F (57°C).

8. Once the roast beef reaches your desired level of doneness, remove it from the air fryer and let it rest for at least 10 minutes before slicing.

9. Slice the roast beef against the grain into thin slices for a tender and juicy result.

10. Serve the Ninja Air Fryer roast beef with your favorite side dishes and enjoy!

Tips and Tricks

1. Choose the Right Cut of Beef

For this recipe, it’s best to choose a tender cut of beef like sirloin or ribeye. These cuts are known for their tenderness and flavor.

2. Let the Meat Rest

Allowing the roast beef to rest after cooking is essential to retain its juices. This step ensures a moist and flavorful result.

3. Experiment with Seasonings

Feel free to experiment with different seasonings and spices to customize the flavor of your roast beef. Add a kick of heat with some red pepper flakes or try a smoky paprika rub.

Conclusion

The Ninja Air Fryer is a versatile kitchen appliance that can help you create delicious roast beef with minimal effort. Follow the simple instructions and enjoy a juicy and flavorful roast beef that will satisfy your taste buds. Don’t forget to experiment with different seasonings to find your favorite flavor combination. Happy cooking!