Breaded Drumsticks In Air Fryer: A Delicious And Healthy Recipe

Air Fryer Panko Breaded Fried Chicken Drumsticks (Legs)
Air Fryer Panko Breaded Fried Chicken Drumsticks (Legs) from www.staysnatched.com

Introduction

Are you looking for a quick and easy recipe that is both delicious and healthy? Look no further than breaded drumsticks in an air fryer. This recipe combines the crunchiness of breaded chicken with the convenience and health benefits of air frying. Whether you are hosting a dinner party or simply want a tasty meal for yourself, this recipe is sure to satisfy your cravings.

Ingredients

For the chicken:

– 4 chicken drumsticks

– 1 cup breadcrumbs

– 1 teaspoon paprika

– 1 teaspoon garlic powder

– 1 teaspoon onion powder

– Salt and pepper to taste

For the coating:

– 1 cup all-purpose flour

– 2 eggs, beaten

Instructions

Step 1: Preparing the chicken

Start by patting the chicken drumsticks dry with a paper towel to remove any excess moisture. This will ensure that the breading sticks to the chicken properly.

Season the chicken with salt and pepper to taste. Set aside.

Step 2: Creating the breading mixture

In a shallow bowl, mix together the breadcrumbs, paprika, garlic powder, and onion powder. This will be the flavorful coating for the chicken drumsticks.

Step 3: Coating the chicken

Dip each chicken drumstick into the all-purpose flour, making sure to coat it evenly. Shake off any excess flour.

Next, dip the floured drumstick into the beaten eggs, allowing any excess to drip off.

Finally, roll the drumstick in the breadcrumb mixture, pressing gently to ensure that the breading sticks to the chicken.

Step 4: Air frying

Preheat your air fryer to 400°F (200°C) for about 5 minutes.

Place the breaded drumsticks in the air fryer basket in a single layer, making sure not to overcrowd them. This will allow the hot air to circulate properly and ensure even cooking.

Set the timer for 20 minutes and cook the drumsticks, flipping them halfway through the cooking time. The chicken will be golden brown and crispy when done.

Step 5: Serving

Once cooked, remove the drumsticks from the air fryer and let them rest for a few minutes before serving. This will allow the juices to redistribute, resulting in tender and juicy chicken.

Serve the breaded drumsticks with your favorite dipping sauce, such as barbecue sauce or honey mustard.

Conclusion

Breaded drumsticks in an air fryer are a delicious and healthy alternative to traditional fried chicken. The air frying technique ensures a crispy exterior while keeping the meat juicy and flavorful. This recipe is not only easy to make but also a crowd-pleaser for any occasion. So, why not give it a try and enjoy a guilt-free and satisfying meal today?