Brinjal fry is a popular dish in many cuisines, and with the advent of air fryers, it has become even easier to prepare this delicious and healthy recipe. In this article, we will guide you through the process of making air fryer brinjal fry, providing you with tips and tricks to enhance the flavor and texture of this dish.
Why Choose an Air Fryer?
Air fryers have gained immense popularity in recent years due to their ability to cook food with significantly less oil. This makes them an excellent choice for those who want to enjoy fried dishes without compromising their health. Air fryers use hot air circulation to cook food, resulting in a crispy exterior and tender interior, similar to traditional frying methods.
Ingredients:
To make air fryer brinjal fry, you will need the following ingredients:
– 2 large brinjals (eggplants)
– 2 tablespoons olive oil
– 1 teaspoon turmeric powder
– 1 teaspoon red chili powder
– 1 teaspoon coriander powder
– 1 teaspoon cumin powder
– 1 teaspoon garam masala
– Salt to taste
– Fresh coriander leaves for garnishing
Instructions:
Follow these simple steps to make delicious air fryer brinjal fry:
1. Wash the brinjals and cut them into thin round slices. Sprinkle salt over the slices and let them sit for 10 minutes. This helps remove excess moisture from the brinjals.
2. Rinse the brinjal slices under running water to remove the salt. Pat them dry using a kitchen towel.
3. In a bowl, mix together olive oil, turmeric powder, red chili powder, coriander powder, cumin powder, garam masala, and salt.
4. Add the brinjal slices to the spice mixture and coat them evenly.
5. Preheat your air fryer at 180°C (350°F) for 5 minutes.
6. Place the coated brinjal slices in a single layer in the air fryer basket.
7. Cook the brinjal slices in the air fryer for 10 minutes, flipping them halfway through the cooking process.
8. Once the brinjal slices turn golden brown and crispy, remove them from the air fryer.
9. Garnish the brinjal fry with fresh coriander leaves.
10. Serve the air fryer brinjal fry hot with roti, rice, or as a side dish.
Tips for Perfect Air Fryer Brinjal Fry:
– Make sure to cut the brinjals into thin slices to ensure even cooking.
– Do not overcrowd the air fryer basket. Cook the brinjal slices in batches if necessary.
– Experiment with different spice blends to suit your taste preferences.
– You can also add a squeeze of lemon juice or sprinkle chaat masala over the brinjal fry for an extra burst of flavor.
Final Thoughts
Air fryer brinjal fry is a delicious and healthy dish that can be enjoyed by everyone. By using an air fryer, you can achieve the perfect balance of crispiness and tenderness without excess oil. So why not give this recipe a try in 2023 and enjoy a guilt-free indulgence?