Bacon Wrapped Peppers In Air Fryer

Air Fryer Cheesy Bacon Wrapped Chicken Cooks Well With Others
Air Fryer Cheesy Bacon Wrapped Chicken Cooks Well With Others from cookswellwithothers.com

Introduction

In this year 2023, the trend of cooking delicious and healthy meals in an air fryer continues. One recipe that has gained popularity is bacon wrapped peppers in the air fryer. This dish combines the smoky and savory flavors of bacon with the mild heat of peppers, creating a perfect appetizer or side dish. Whether you are hosting a party or simply looking for a quick and easy snack, bacon wrapped peppers in the air fryer is a recipe you should definitely try.

Ingredients

To make bacon wrapped peppers in the air fryer, you will need the following ingredients:

  • 6 large jalapeno peppers
  • 12 slices of bacon
  • Cream cheese, for filling
  • Toothpicks

Instructions

Step 1: Prepare the Peppers

Start by washing the jalapeno peppers thoroughly. Cut off the stems and slice each pepper in half lengthwise. Remove the seeds and membranes using a spoon or knife. This step is crucial if you prefer a milder taste. If you like the heat, you can leave some seeds and membranes intact.

Step 2: Fill the Peppers

Take a spoonful of cream cheese and fill each halved pepper. The amount of cream cheese you use depends on personal preference. If you prefer a creamier filling, use more cream cheese. Make sure each pepper is evenly filled.

Step 3: Wrap the Peppers

Now it’s time to wrap the bacon around the peppers. Take a slice of bacon and wrap it around each filled pepper, securing it with a toothpick. Make sure the bacon covers the entire pepper to ensure even cooking.

Step 4: Preheat the Air Fryer

Preheat your air fryer to 400°F (200°C) for a few minutes. This will ensure that the bacon wrapped peppers cook evenly and become crispy.

Step 5: Cook in the Air Fryer

Once the air fryer is preheated, place the bacon wrapped peppers in the fryer basket. Make sure to leave enough space between each pepper for air circulation. Cook the peppers for 10-12 minutes, or until the bacon is crispy and the peppers are tender. You may need to flip the peppers halfway through cooking to ensure even browning.

Step 6: Serve and Enjoy

Once the bacon wrapped peppers are cooked to perfection, carefully remove them from the air fryer using tongs. Allow them to cool for a few minutes before serving. These delicious bites can be enjoyed on their own or served with a dipping sauce of your choice, such as ranch dressing or spicy mayo. They make a great appetizer or side dish for any occasion.

Variations and Tips

There are several variations and tips you can try with bacon wrapped peppers in the air fryer:

  • Instead of jalapeno peppers, you can use mini sweet peppers for a milder taste.
  • Experiment with different fillings, such as cheddar cheese, goat cheese, or even a mixture of cream cheese and shredded cheese.
  • If you don’t have an air fryer, you can also bake the bacon wrapped peppers in a preheated oven at 400°F (200°C) for 15-20 minutes.
  • For an extra kick of flavor, sprinkle some smoked paprika or chili powder on top of the bacon wrapped peppers before cooking.

Conclusion

Bacon wrapped peppers in the air fryer is a delicious and easy recipe to try in 2023. With just a few simple ingredients and steps, you can enjoy a flavorful and crispy appetizer or side dish. Whether you are a fan of spicy food or prefer a milder taste, this recipe can be customized to suit your preferences. So why not give it a try and impress your family and friends with these tasty bacon wrapped peppers?