Bisquick Sausage Balls In The Air Fryer

Sausage Balls with Two Dipping Sauces Recipe Lana's Cooking
Sausage Balls with Two Dipping Sauces Recipe Lana's Cooking from www.lanascooking.com

Are you looking for a quick and easy appetizer that will be a hit at your next party or gathering? Look no further than Bisquick sausage balls made in the air fryer. These delicious bite-sized treats are a crowd pleaser and can be made in just a matter of minutes.

What You’ll Need

To make Bisquick sausage balls in the air fryer, you’ll need the following ingredients:

  • 1 pound of sausage
  • 2 cups of Bisquick baking mix
  • 2 cups of shredded cheddar cheese
  • 1/2 cup of milk
  • 1/2 teaspoon of garlic powder
  • 1/2 teaspoon of onion powder
  • 1/4 teaspoon of black pepper

Step 1: Prepare the Sausage Mixture

In a large bowl, combine the sausage, Bisquick baking mix, shredded cheddar cheese, milk, garlic powder, onion powder, and black pepper. Mix everything together until well combined.

Step 2: Shape the Sausage Balls

Using your hands, roll the sausage mixture into bite-sized balls, about 1 inch in diameter. Place the sausage balls on a plate or tray, making sure they are evenly spaced and not touching.

Step 3: Cook in the Air Fryer

Preheat your air fryer to 350°F (175°C). Once preheated, place the sausage balls in the air fryer basket, making sure to leave some space between them for even cooking. Cook for 10-12 minutes, or until the sausage balls are golden brown and cooked through.

Step 4: Serve and Enjoy

Once cooked, remove the sausage balls from the air fryer and let them cool for a few minutes. Serve them as is or with your favorite dipping sauce, such as ranch or barbecue sauce. These sausage balls are best enjoyed warm and can be stored in an airtight container in the refrigerator for up to 3 days.

Tips and Variations

Here are a few tips and variations to consider when making Bisquick sausage balls in the air fryer:

– If you prefer a spicier flavor, use spicy sausage or add some crushed red pepper flakes to the sausage mixture.

– You can also experiment with different types of cheese, such as pepper jack or mozzarella, to change up the flavor.

– Feel free to add in some chopped onions or peppers for added flavor and texture.

– If you don’t have Bisquick baking mix, you can make your own by combining 2 cups of all-purpose flour, 3 teaspoons of baking powder, 1/2 teaspoon of salt, and 2 tablespoons of butter or shortening.

So why wait? Try making Bisquick sausage balls in the air fryer for your next gathering and watch them disappear in no time. They’re easy to make, delicious, and guaranteed to be a hit with everyone!