Kebab-craving chef crafts the restaurant of his dining dreams

In a city where culinary dreams are made and broken, one chef has finally brought his vision to life - a restaurant that showcases his take on Indian street food at surprisingly affordable prices.

Located within the bustling Time Out Market Union Square, Kebabwala is the brainchild of a kebab-craving chef who had always dreamed of bringing authentic flavors to the Big Apple. After years of experimentation and perfecting his craft, he's finally achieved his goal.

The restaurant offers an array of Indian street food classics, from crispy chicken tikka samosas to rich and creamy korma curries. And the best part? Prices that won't break the bank - a welcome respite for diners looking for delicious, high-quality eats without the hefty price tag.

As with any newcomer to the culinary scene, there's always speculation about whether it'll live up to the hype. But from what we've seen so far, Kebabwala is definitely worth checking out. With its vibrant atmosphere and generous portions, this little gem is poised to become a favorite among foodies and casual diners alike.

So if you're looking for a taste of India in Manhattan that won't put a dent in your wallet, look no further than Kebabwala. We can't wait to see what's next for this ambitious chef and his culinary dream team.
 
I'm so down for trying out Kebabwala ASAP! 🀩 Affordable prices for high-quality Indian street food is a total game changer in the city, you know? I've been craving some good ol' samosas and curries all week, and now I have an excuse to treat myself. The fact that they're serving up authentic flavors with a vibe that's not too pretentious is just a bonus. Plus, supporting new chefs who are passionate about their craft is always a win in my book πŸ™Œ. Can't wait to see what kind of innovative dishes they come out with next!
 
I'm lovin' the affordability part 🀩, reminds me of how some politicians are talkin' about 'givin' back' to the people with affordable healthcare and education systems... but let's be real, it's not just about throwin' money at a problem, you gotta have a solid plan in place πŸ’Έ. And I'm curious, is this restaurant goin' to create jobs for the local community? That's what we should be focusin' on, empowerin' people through economic opportunities 🌟. Anyway, I'm down to try out Kebabwala and see if it lives up to the hype πŸ‘!
 
I'm stoked to hear about Kebabwala finally opening its doors 🀩. I mean, who doesn't love a good Indian street food fix? But, gotta say, I'm a bit skeptical about the "authentic flavors" claim πŸ˜’. Have they had their recipes vetted by any authentic Indian chefs or communities? Just wondering, cuz authenticity matters when it comes to cultural cuisine πŸ€”.

That being said, $10 for crispy samosas that actually taste like they're made with love is a total win in my book πŸ’Έ! And the fact that they're doing high-quality food at an affordable price is super exciting for the NYC food scene. Let's see how they stack up over time and give their customers some actual feedback, you feel? πŸ‘
 
ugh I was there opening night 🀯 and honestly the lines were crazy long but so worth it! I had the chicken tikka samosas and they were TO DIE FOR 😍 I know some people might be like "oh no, another kebab place" but trust me these are different. The portion size is insane and the prices? steal πŸ€‘ I'm not even kidding when I said to my friends I was gonna come back here every day if I could because everything I tried was that good! πŸ‘
 
omg i'm totes stoked to hear about kebabwala! 🀩 i mean who doesn't love a good samosa or korma curry? it sounds like they're doing indian street food justice at a price that's affordable for everyone, even us students on a budget πŸ˜‚. i've been craving some decent indian food all semester and this place is literally the answer to my prayers. plus, it's located in time out market union square so i'm def gonna have to check it out ASAP πŸ“
 
[πŸ΄πŸ˜‹] Oh man I need to try this now 🀯 Kebabwala is like the ultimate foodie dream come true πŸ’– Affordable Indian street food in Manhattan? Yes please! πŸ˜‚ [πŸ‘ŒπŸ’―]

[πŸ“Έ] Just imagine those crispy samosas and rich korma curries... my stomach is growling just thinking about it 🀀 Can't wait to see what the chef's next move is πŸŽ‰ [πŸ”₯]

[πŸ˜‚] 'Little gem' that's gonna become a favorite? I'm already sold on Kebabwala πŸ‘ Great job, chef! You're making my taste buds dance πŸ’ƒ [πŸ’ƒ]

[🀩] Who needs fancy-schmancy restaurants when you can have affordable eats with love? πŸ™Œ Bring on the kebabs and basmati rice, I'm ready for a flavor explosion 🎊 [πŸ˜‹]
 
Back
Top