How Long To Cook Italian Sausage In The Air Fryer

Air Fryer Italian Sausage with Air Fried Peppers and Onions
Air Fryer Italian Sausage with Air Fried Peppers and Onions from www.everydayfamilycooking.com

Introduction

If you’re a fan of Italian sausage and you own an air fryer, you’re in for a treat. Cooking Italian sausage in the air fryer is a quick and easy way to enjoy this flavorful dish. Whether you’re making a sausage sandwich or adding it to a pasta dish, the air fryer can help you achieve perfectly cooked sausage every time. In this article, we’ll discuss the ideal cooking time for Italian sausage in the air fryer.

Choosing the Right Sausage

Before we dive into the cooking process, it’s important to choose the right type of Italian sausage for the air fryer. Opt for fresh sausages that are uncooked and have not been pre-cooked or smoked. This ensures that the sausage cooks evenly and retains its juiciness.

Preparation

Before cooking the sausage, it’s essential to preheat the air fryer. Set the temperature to 400°F (200°C) and let it preheat for about 5 minutes. While the air fryer is preheating, you can prepare the sausages by pricking them with a fork. This allows the excess fat to drain during the cooking process, resulting in a healthier and less greasy sausage.

Cooking Time

The cooking time for Italian sausage in the air fryer can vary depending on the thickness of the sausages. In general, it takes about 15-20 minutes to cook Italian sausage in the air fryer. However, it’s important to check the internal temperature of the sausage to ensure it’s fully cooked. The internal temperature should reach 160°F (71°C) to guarantee it’s safe to eat.

Checking for Doneness

To check the doneness of the sausage, you can use a meat thermometer. Insert the thermometer into the center of the sausage, avoiding any bones if present. If the internal temperature reaches 160°F (71°C), the sausage is ready to be enjoyed. If not, continue cooking for a few more minutes until the desired temperature is reached.

Resting Time

After cooking the sausages in the air fryer, it’s important to let them rest for a few minutes. This allows the juices to redistribute within the sausage, resulting in a more flavorful and tender bite.

Serving Suggestions

Once the Italian sausages are cooked and rested, you can serve them in various ways. They can be enjoyed on a bun with some grilled onions and peppers for a classic sausage sandwich. Alternatively, you can slice them and add them to your favorite pasta dish or serve them alongside roasted vegetables for a hearty meal.

Cleaning the Air Fryer

After enjoying your delicious Italian sausage, it’s important to clean the air fryer properly. Let the air fryer cool down completely and remove any excess grease or food particles. Wash the basket and tray with warm soapy water or place them in the dishwasher if they are dishwasher-safe. Make sure to dry them thoroughly before using the air fryer again.

Conclusion

Cooking Italian sausage in the air fryer is a convenient and delicious way to enjoy this classic dish. By following the recommended cooking time and checking the internal temperature, you can ensure perfectly cooked sausages every time. Experiment with different seasonings and serving suggestions to create your own unique twist on this Italian favorite.

Disclaimer

The cooking times provided in this article are general guidelines. It’s important to follow the specific instructions provided by the manufacturer of your air fryer and to use a meat thermometer to ensure the sausages are fully cooked.