How To Make Delicious Air Fryer Pork Chops 1 Inch Thick

Easy Seasoned Air Fryer Bone In Pork Chops Recipe
Easy Seasoned Air Fryer Bone In Pork Chops Recipe from dobbernationloves.com

The Perfect Recipe for Juicy and Tender Pork Chops

Introduction

If you’re a fan of pork chops, you’re in for a treat! In this article, we’ll guide you through the process of making mouthwatering air fryer pork chops that are 1 inch thick. This recipe is perfect for those who want a quick and easy meal without sacrificing flavor or tenderness. So, let’s get started!

Ingredients

Before we dive into the cooking process, let’s take a look at the ingredients you’ll need:

  • 4 bone-in pork chops, 1 inch thick
  • 1 tablespoon of olive oil
  • 1 teaspoon of salt
  • 1 teaspoon of black pepper
  • 1 teaspoon of garlic powder
  • 1 teaspoon of paprika

Preparation

Start by preheating your air fryer to 400°F (200°C) for about 5 minutes.

While the air fryer is heating, brush both sides of the pork chops with olive oil. This will help them cook evenly and add a touch of flavor.

In a small bowl, mix together the salt, black pepper, garlic powder, and paprika. Sprinkle this mixture over both sides of the pork chops, ensuring they are evenly coated.

Cooking Process

Once your air fryer is preheated, place the pork chops in a single layer in the air fryer basket. Make sure to leave some space between each chop to allow for proper air circulation.

Cook the pork chops at 400°F (200°C) for 12-15 minutes, flipping them halfway through the cooking time. This will ensure that both sides are evenly cooked and browned.

Checking for Doneness

To check if the pork chops are done, use a meat thermometer to measure the internal temperature. The pork chops should reach an internal temperature of 145°F (63°C) for medium-rare or 160°F (71°C) for medium. If the temperature hasn’t been reached, continue cooking for a few more minutes.

Serving Suggestions

Once your pork chops are cooked to perfection, remove them from the air fryer and let them rest for a few minutes. This will allow the juices to redistribute, resulting in a more flavorful and tender chop.

You can serve your air fryer pork chops with a side of roasted vegetables, mashed potatoes, or a fresh salad. The possibilities are endless!

Conclusion

Air fryer pork chops are a quick and easy meal option that doesn’t compromise on taste or texture. With this simple recipe, you can enjoy juicy and tender pork chops that are 1 inch thick. So, fire up your air fryer and give this recipe a try – you won’t be disappointed!