Introduction
Tater tots are a popular snack loved by both children and adults. They are crispy on the outside and soft on the inside, making them a delicious treat. Making homemade tater tots in an air fryer is a healthier alternative to deep frying. This article will provide you with a step-by-step guide on how to make homemade tater tots in an air fryer.
Ingredients
For this recipe, you will need the following ingredients:
- 2 pounds of potatoes
- 1 tablespoon of cornstarch
- 1 teaspoon of salt
- 1/2 teaspoon of garlic powder
- 1/2 teaspoon of paprika
- 1/4 teaspoon of black pepper
- 2 tablespoons of olive oil
- Optional: grated cheese, chopped herbs
Instructions
Step 1: Peel and Shred the Potatoes
Start by peeling the potatoes and shredding them using a grater or a food processor. Place the shredded potatoes in a clean kitchen towel, and squeeze out any excess moisture.
Step 2: Season the Potatoes
In a large bowl, combine the shredded potatoes with cornstarch, salt, garlic powder, paprika, and black pepper. Mix well to ensure the potatoes are evenly coated with the seasonings.
Step 3: Shape the Tater Tots
Using your hands, take a small amount of the potato mixture and shape it into a cylindrical tot. Repeat this process until all the mixture is used. If desired, you can also add grated cheese or chopped herbs to the mixture for added flavor.
Step 4: Preheat the Air Fryer
Preheat your air fryer to 400°F (200°C) for about 5 minutes.
Step 5: Cook the Tater Tots
Lightly brush or spray the tater tots with olive oil to help them crisp up. Place the tater tots in the air fryer basket, making sure they are not overcrowded. Cook for 10-15 minutes, flipping them halfway through, or until they are golden brown and crispy.
Step 6: Serve and Enjoy
Once the tater tots are cooked to your desired crispiness, remove them from the air fryer and let them cool for a few minutes. Serve them hot with your favorite dipping sauce, such as ketchup or ranch dressing. Enjoy!
Tips
Here are some tips to ensure your homemade tater tots turn out perfectly:
- Make sure to squeeze out as much moisture from the shredded potatoes as possible to prevent them from becoming soggy.
- If you don’t have an air fryer, you can also bake the tater tots in a preheated oven at 400°F (200°C) for 20-25 minutes, flipping them halfway through.
- Feel free to customize your tater tots by adding different spices or herbs to the potato mixture.
Conclusion
With an air fryer, making homemade tater tots has never been easier. By following this simple recipe and using healthier cooking methods, you can enjoy crispy and delicious tater tots guilt-free. So why not give it a try and impress your family and friends with your homemade snacks!