The Perfect Snack Made with Ease
Are you craving some delicious egg rolls but don’t want to go through the hassle of deep frying? Look no further! In this article, we will guide you on how to make refrigerated egg rolls in an air fryer. With this quick and easy method, you can enjoy crispy and flavorful egg rolls without the guilt of excessive oil.
Why Use an Air Fryer?
Air fryers have gained immense popularity in recent years due to their ability to replicate the taste and texture of deep-fried food with significantly less oil. By circulating hot air around the food, air fryers create a crispy exterior while maintaining a moist and tender interior. This makes them the perfect appliance for making healthier versions of your favorite fried snacks, like egg rolls!
What You’ll Need
To get started, gather the following ingredients:
- Refrigerated egg roll wrappers
- Oil spray
- Filling of your choice (e.g., vegetables, meat, or a combination)
- Dipping sauce (optional)
The Process
1. Preheat your air fryer to 400°F (200°C) for about 5 minutes.
2. Take an egg roll wrapper and place it on a clean surface.
3. Add your desired filling ingredients at the center of the wrapper.
4. Fold the bottom corner of the wrapper over the filling, tucking it tightly.
5. Fold the left and right corners towards the center, forming an envelope shape.
6. Roll the wrapper upwards, sealing the edges with a bit of water.
7. Repeat the process for the remaining wrappers and filling.
8. Lightly spray the egg rolls with oil to promote crispiness.
9. Place the egg rolls in the air fryer basket, making sure they are not touching each other.
10. Cook the egg rolls for 8-10 minutes, flipping them halfway through, until they turn golden brown and crispy.
Serving and Enjoying
Once the egg rolls are cooked to perfection, remove them from the air fryer and let them cool for a few minutes. Serve them with your favorite dipping sauce, such as soy sauce, sweet and sour sauce, or even a spicy Sriracha mayo.
Tips and Variations
– Experiment with different fillings like shrimp, chicken, tofu, or a medley of vegetables to suit your taste.
– Brushing the egg rolls with a beaten egg before air frying can give them an extra shine and crunch.
– Don’t overcrowd the air fryer basket to ensure proper air circulation for even cooking.
– Feel free to adjust the cooking time and temperature based on your air fryer’s specifications and desired level of crispiness.
Conclusion
With an air fryer, you can easily satisfy your craving for crispy and flavorful egg rolls without the added oil. This quick and convenient method allows you to enjoy a healthier version of your favorite snack. So go ahead, give it a try, and impress your friends and family with delicious refrigerated egg rolls made in an air fryer!