Striped Bass Recipe For Air Fryer

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Introduction

If you’re a fan of seafood and looking for a delicious and healthy way to enjoy it, you’re in luck! In this article, we’ll share a mouthwatering recipe for cooking striped bass in an air fryer. This recipe is simple, quick, and guarantees a crispy and flavorful result. So, let’s get started!

Ingredients

For the fish:

– 2 striped bass fillets

– 2 tablespoons of olive oil

– 1 teaspoon of paprika

– 1 teaspoon of garlic powder

– Salt and pepper to taste

For the coating:

– 1 cup of breadcrumbs

– 1 teaspoon of dried oregano

– 1 teaspoon of dried thyme

– 1 teaspoon of dried parsley

– 1/2 teaspoon of salt

– 1/2 teaspoon of black pepper

Instructions

Step 1: Prepare the fish

Start by rinsing the striped bass fillets under cold water and patting them dry with a paper towel. This helps remove any excess moisture and ensures a crispy texture.

Step 2: Season the fish

In a small bowl, combine the olive oil, paprika, garlic powder, salt, and pepper. Brush this mixture onto both sides of the fish fillets, ensuring they are evenly coated.

Step 3: Prepare the coating

In a separate bowl, mix together the breadcrumbs, dried oregano, dried thyme, dried parsley, salt, and black pepper. This flavorful coating will give the fish a crispy and tasty exterior.

Step 4: Coat the fish

Dip each seasoned fish fillet into the breadcrumb mixture, pressing gently to ensure the coating sticks to all sides. Shake off any excess breadcrumbs.

Step 5: Air fry the fish

Preheat your air fryer to 400°F (200°C). Place the coated fish fillets in the air fryer basket, ensuring they are not touching each other. Cook for 12-15 minutes, or until the fish is golden brown and cooked through.

Step 6: Serve and enjoy

Once the fish is cooked, carefully remove it from the air fryer and let it rest for a few minutes. Serve the crispy striped bass with your favorite side dishes, such as roasted vegetables or a fresh salad.

Tips for Success

– Make sure to preheat your air fryer before cooking the fish. This helps achieve a crispy exterior and ensures even cooking.

– Don’t overcrowd the air fryer basket. Cook the fish fillets in batches if needed, ensuring there is enough space for air circulation.

– Feel free to adjust the seasoning according to your taste preferences. Add a touch of lemon zest or chili flakes for an extra kick!

Conclusion

With this easy and delicious striped bass recipe for the air fryer, you can enjoy a healthy and flavorful seafood dish in no time. The crispy coating and tender fish make for a perfect combination. Give this recipe a try and impress your family and friends with your culinary skills!