Introduction
Turkey meatballs cooked in the air fryer are a tasty and healthy alternative to traditional meatballs. This recipe is perfect for those looking to reduce their red meat consumption or follow a healthier lifestyle. The air fryer ensures that the meatballs are crispy on the outside and juicy on the inside, without the need for excessive oil.
Ingredients
To make turkey meatballs in the air fryer, you will need the following ingredients:
- 1 pound ground turkey
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped onion
- 2 cloves garlic, minced
- 1 egg
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
Follow these simple steps to make delicious turkey meatballs in the air fryer:
Step 1: Preparing the Meatball Mixture
In a large bowl, combine the ground turkey, breadcrumbs, Parmesan cheese, parsley, onion, garlic, egg, Italian seasoning, salt, and black pepper. Mix well until all the ingredients are evenly incorporated.
Step 2: Shaping the Meatballs
Take a small portion of the mixture and roll it between your palms to form a ball. Repeat this process until all the meat mixture is used. The size of the meatballs can vary depending on your preference.
Step 3: Air Frying the Meatballs
Preheat your air fryer to 375°F (190°C). Place the meatballs in a single layer in the air fryer basket, leaving some space between each meatball. Cook for 12-15 minutes, or until the meatballs are cooked through and golden brown.
Step 4: Serving
Once cooked, remove the meatballs from the air fryer and let them cool for a few minutes. Serve them with your favorite sauce or pasta for a complete meal. These meatballs are also great for sandwiches or as appetizers.
Tips for Success
Here are some tips to ensure your turkey meatballs turn out perfectly:
- Use lean ground turkey for healthier meatballs.
- Don’t overmix the meatball mixture as it can result in tough meatballs.
- If the meatball mixture feels too wet, add more breadcrumbs to bind it together.
- Make sure to preheat your air fryer to ensure even cooking.
- Flip the meatballs halfway through the cooking process for even browning.
Conclusion
Turkey meatballs in the air fryer are a delicious and healthy alternative to traditional meatballs. With the right combination of ingredients and the convenience of the air fryer, you can enjoy crispy and flavorful meatballs without the guilt. Give this recipe a try and impress your family and friends with this tasty dish!