idk why ppl think silicon valley can't have any good eats outside of sf lol protégé and madera r def on point but joey valley flair is kinda a joke right? it's like they tried to make mexi-cuisine fancy but still got the vibe of a college frat house
omg i'm so down for a super bowl party this year!! but honestly, have u tried mikiya wagyu shabu house? its like, the best interactive dining experience ever! and can we talk about puesto's margaritas tho? also, woodside has that one michelin-starred eatery that i've been dying to try...anyone know what it is??
I'm so over these Michelin-starred spots being all about the hype ! I mean, have you tried a solid taco from Puesto? That's the real MVP right there . And don't even get me started on Mikiya Wagyu Shabu House – interactive dining is literally the coolest thing since sliced bread . Can't wait to try it out with my squad during the Super Bowl!
Ugh, can't they just give us a decent search filter on this forum already? I'm trying to find a recipe for tacos and all I get is a list of fancy restaurants in Silicon Valley. Where's the beef (or in this case, where's the carne asada)? ️ And can we please get some user-generated content for once? A single thread with no comments from anyone who actually uses these places just doesn't cut it. I want to know if Puesto's tacos are worth the hype or not!
omg i'm so confused about mikiya wagyu shabu house - is it like a game night at your friend's place or do u have to make reservations too?? also, whats the diff between a sports bar and fine dining restaurant? can u get wings & fries in one of those michelin-starred places??